Stellenbosch Confidential Thesis

Stellenbosch Confidential Thesis-4
It is important to highlight that improvements have been made in the operational efficiency in the Port of Cape Town as a result of the implementation of the NAVIS and Refcon systems.This article describes data that was collected during the summer fruit seasons of 2011/20/2013 (before and after implementation of the NAVIS and Refcon systems).Results: The results show that a large number of breaks are experienced along South Africa's fruit export cold chain, specifically at the interface between the cold store and the truck.

It is important to highlight that improvements have been made in the operational efficiency in the Port of Cape Town as a result of the implementation of the NAVIS and Refcon systems.This article describes data that was collected during the summer fruit seasons of 2011/20/2013 (before and after implementation of the NAVIS and Refcon systems).Results: The results show that a large number of breaks are experienced along South Africa's fruit export cold chain, specifically at the interface between the cold store and the truck.

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Yet, there is concern in the South African fruit industry that too much fruit and money is lost each year due to breaks along the fresh fruit export cold chain.

• Abstract • Introduction • Theoretical perspective • The South African fruit export cold chain • Factors affecting the quality of fruit • Rate of respiration • Growth rate of postharvest micro-organisms • Relative humidity • Cooling of the fruit in pre-coolers and cold stores • Cooling of the fruit in containers • The role of the Perishable Products Exports Control Board in the export cold chain • The NAVIS and Refcon systems • Research method and design • Data collection • Results and discussion • Conclusion • Acknowledgements • Competing interests • Authors’ contributions • References Background: South Africa exports a large variety of different fruit types and cultivars worldwide.

The Refcon reefer monitoring system is a computer program which allows complete visibility of the status of reefer containers in the stack yard of a port.

There is a perception in the fruit industry that the majority of the breaks in the fruit export cold chain originate in the Port of Cape Town (Postharvest Innovation Programme 2013).

The focus is specifically on temperature sensitive fruit, exported in refrigerated containers to Europe and the United Kingdom through the Port of Cape Town.

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E., 2015, ‘An analysis of the influence of logistics activities on the export cold chain of temperature sensitive fruit through the Port of Cape Town’, Journal of Transport and Supply Chain Management 9(1), Art. Objective: The objective of this article was to identify the influence of logistics activities on breaks along the South African fruit export cold chain.

The remainder of the capacity was handled by conventional reefer ships, with the capacity of a typical conventional vessel approximately 4500 pallets and larger vessels carrying up to 6000 pallets at a time. The increase in the use of containers for the export of fruit has resulted in the need to rethink and redesign the packaging of fruit, as incorrect airflow through the fruit has been shown to affect the quality and shelf life of the fruit (M. However, reefer containers are designed to maintain the temperature within a predetermined range, not to cool it down.

The percentage of refrigerated containerised transport increased to 90% in 2010 (M. This implies that the cargo (in this case summer fruit) must be brought to the required temperature before being loaded into a reefer container (Perishable Products Exports Control Board [PPECB] 2013).

This article concludes by highlighting areas that need to be addressed along the fruit export supply chain.

The optimal management of cold chains is important.

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